This Father’s Day, we’re doing what we do best — serving fresh, honest seafood made to be shared with the ones we love most.

Dine In: $59.95++ Whole Rock Lobster

Treat Dad to our debut Masala‑spiced Western Rock Lobster or choose from classic sauces—all at S$59.95++ with no minimum spend:

• Quayside Isle (Sentosa): Chilli Crab · Black Pepper · Garlic Butter

• Bukit Timah: Chilli Crab · Black Pepper · Steamed · Grilled · Masala (our first‑ever East‑meets‑West twist!)

Why it’s special:
Our new masala glaze brings bright Indian spices to sweet rock lobster—perfect for dads who love a little heat and a lot of flavour.

No minimum spend. No catch. Just good food and good company.

Limited tables available — make a reservation now for 13-15 June. 

Celebrate at Home: Special Online Menu

No time to dine in? Send Dad a feast to enjoy at home. Order from our Oddle Online store, with island‑wide delivery or contactless pick‑up:

1kg Wellingtons (serves 2-4)

• Salmon – $129

• Beef – $178

• Lobster – $198

Seafood Combo (serves 6–8) – $420
Includes 2 Boston lobsters, Alaskan snow crab legs, oysters, mussels, clams, prawns, and cold smoked salmon.

Family Packs (serves 4–6)

• Pack A: Fish & Chips, Angus Burgers, Calamari

• Pack B: Hot Seafood Platter, Prawn Aglio Olio, Fish & Chips

• Pack C: Chargrilled Snapper, Calamari, Grilled Vegetables, Aglio Olio

Pre-orders are now open for delivery or pickup from 6 to 16 June.

Whether you’re dining in by the water or at home with the people who matter, we’re here to make it a celebration worth remembering.